Dinner Menu
*Items and pricing are subject to change*
Sharable Appetizers
BAKED TRUFFLE BURRATA
House-Made Marinara, Ciabatta, Crostini, White Truffle Oil
FRITTO MISTO CALAMARI
Shishito Peppers, Artichoke Hearts, House-Made Cocktail Sauce
CHOP HOUSE SIGNATURE JUMP LUMP CRAB CAKE
(6oz), House-Made Remoulade Sauce
*BAKED OYSTER ROCKEFELLER
East Coast Oysters, Cream of Spinach, Four Cheese, Béarnaise Sauce - by the 1/2 Dozen
LOBSTER "ESCARGOT"
Baked Maine Lobster, Housemade Whipped Butter, Havarti Cheese, Brioche Crostini
SHRIMP SCAMPI
Sherry, Cherry Pepper, Fresh Garlic Ciabatta Crostinis
*USDA PRIME BONE MARROW
Roasted Garlic Brioche Crostinis
DUKE OF BACON
Double Cut Nueske Bacon, Maple Syrup
WAGYU MEATBALLS
Marinara, Truffle Oil, Ciabatta Crostinis
Grain Mustard, Hard Boiled Egg, Fresh Lavash Crackers
*STEAK TARTARE
USDA Prime Filet, Housemade Remoulade Sauce, Pickled Onions, Dijon Mustard,
Grain Mustard, Hard Boiled Egg, Fresh Lavash Crackers
*JUMBO SHRIMP COCKTAIL
Housemade Cocktail Sauce
*OYSTERS
Cocktail Sauce and Mignonette, by the 1/2 Dozen (East or West Coast)
Petite or Grand
*SEAFOOD TOWER
Chilled Jumbo Shrimp, East & West Oysters, Maine Lobster, Wild Caught Jumbo Lump Crab, Teriyaki Tuna Tartare
Petite or Grand
Salads
*CAESAR SALAD
Romaine Hearts, Grana Padano, Hard-Boiled Egg, Housemade Garlic Croutons, Caesar Dressing
Blue Cheese, and Choice of Creamy Blue Cheese, 1000 Island or 50
/
$50 Dressing
*BABY WEDGE SALAD
Nueske Bacon, Tomato, Avocado, Red Onion, Hard-Boiled Egg, Cucumber Garnish,
Blue Cheese, and Choice of Creamy Blue Cheese, 1000 Island or 50
/
$50 Dressing
CHOP SALAD
Iceberg & Romaine Lettuce, Spinach, Carrots, Cherry Tomatoes, Nueske Bacon, Feta Cheese, Hearts of Palm, Radish, Onion Strings, Scallions, Housemade Creamy Parmesan Dressing
CAPRESE SALAD
Burrata, Beefsteak Tomato, Basil, Balsamic Glaze
ROASTED BEET & GOAT CHEESE SALAD
Red & Golden Beets, Baby Arugula, Pickled Red Onions, Roasted Pistachios, Balsamic Glaze
WALDORF SALAD
Gala Apples, Dried Cranberries, Candied Pecans, Roasted Sunflower Seeds, Brioche Croutons, Apple Ranch Dressing
Soup
Chopped Maine Lobster, White Truffle Oil (Add Sherry $)
LOBSTER BISQUE
Chopped Maine Lobster, White Truffle Oil (Add Sherry $)
CLASSIC BAKED FRENCH ONION
Caramelized Onions, Brandy, Beef Broth, Roasted Garlic Crostini, Provolone Cheese
Hand-Cut Prime Wet-Aged
*Prime Filet Mignon
*8oz
*12oz
*Grand New York Strip - 18oz
*Delmonico - 18oz
*Bone-In Ribeye - 20oz
*Porterhouse - 24oz
*Hand-Cut Prime Dry-Aged
*Prime Filet Mignon
*8oz
*12oz
*Bone-In Kansas City - 20oz
*Bone-In "Cowgirl" Ribeye - 18oz
*"Tomahawk" Ribeye - 26oz
*USDA Prime, Prime Rib Special (Available Weekends Only)
Au Jus, Horseradish Cream, Served with Garlic Mashed Potatoes or Truffle Cream Corn
$*22oz
*12oz
*16oz
$*22oz
*Signature Cut
*Signature Cut
*Miyazakigyu A5 Filet Cut (minimum 5oz)
Fresh Seafood Entrées
*FAROE ISLAND SALMON
Maple Glazed, Spinach Sautéed in Garlic, Cedar Plank Broiled
BROILED CHILEAN SEA BASS
Miso Glaze, Garlic Baby Bock Choy, Sesame Seeds, Lemon Wedge
Chef's Favorites
*RACK OF LAMB
3 Double-Cut or 6 Lollipop, Choice of Chimichurri or Mint Jelly
Australian Lamb
Colorado Lamb
or
Australian Lamb
*VANDE ROSE DUROC PORK CHOP
20oz, Apple Butter
HALF ROASTED CHICKEN
Amish Chicken, Housemade Lemon Butter, Potato Wedges, Cherry Peppers
ROSEMARY FRIED CHICKEN
Hand-Breaded Amish Chicken, Honey Truffle Sauce, Fondue Cheese Sauce
HAND-BREADED CHICKEN PARMESAN
White Wine, Housemade Marinara Sauce, Provolone, Grana Padano Cheese, Bucatini
CLASSIC FETTUCCINE
Housemade White Cream Sauce or Housemade Red Sauce, White Truffle Oil
Signature Sharable Large Sides
TRUFFLE LOBSTER MAC & CHEESE*
Sharable Large Sides
JUMBO BAKED POTATO
Nueske Bacon , Aged Cheddar Cheese, Chives, Whipped Irish Butter, Crème Fraîche
BACON CHEDDAR MASHED POTATOES
Scallions, Nueske Bacon
WHIPPED MASHED POTATOES
Gravy on the Side, Chives, Grana Padano
HAND CUT FRENCH FRIES
White Truffle Oil, Shaved Parmesan
POTATO PANCAKES
Crème Fraîche, Apple Sauce, Fondue Cheese Sauce
ASPARAGUS
Steamed, Grilled, or Sautéed in Garlic
BROCCOLINI
Steamed Sautéed in Garlic
SPINACH
Creamed, Steamed, or Sautéed in Garlic
WILD MUSHROOMS
White Wine, Shallots, Butter, & Thyme
BAKED BRUSSELS SPROUTS
Nueske Bacon
TRUFFLE MAC & CHEESE
Truffle Oil
FARM FRESH CORN
Roasted or Truffle Creamed
BRÛLÉE SWEET POTATOES
Dessert
BAKED ALASKA
SEASONAL CLASSIC PIE
Peach, Cherry, Apple
CARROT CAKE
NEW YORK CHEESECAKE
PUMPKIN BRÛLÉE CHEESECAKE
KEY LIME PIE
CREME BRÛLÉE
GODIVA LAVA CAKE
SORBET (Mango, Raspberry, Lemon)
GELATO (Vanilla, Strawberry, Pistachio)
*Consumer Advisory
*These items are served raw, undercooked, cooked to order or contain raw or undercooked ingredients.
“Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.”
